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Vanilla
Pudding
Mix
3 cups nonfat dry milk
4 cups sugar
1/2 tsp. nutmeg
1 tsp. salt
3 cups cornstarch
1/2 tsp. vanilla extract
Mix all except the vanilla, and store in an airtight container.
To prepare, mix 1/2 cup of mix to 2 cups milk. Heat and
stir constantly while boiling. Cool, then add 1/2 tsp.
vanilla extract.
Chocolate Pudding
Mix 2 1/2 cups nonfat dry milk
5 cups sugar
3 cups cornstarch
1 tsp. salt
2 1/2 cups baking cocoa
Mix and store in airtight container. To prepare, add 2/3
cup mix to 2 cups milk. Heat and stir constantly while
boiling. Cool, then serve.
Coconut Cream Pudding
Mix 3 cups nonfat dry milk
4 cups sugar
1 tsp. salt
3 cups cornstarch
1 1/2 cups shredded unsweetened coconut
1 tsp. coconut extract
Mix the extract and the shredded coconut in a small bowl
until the extract is absorbed. Add the coconut to the
other ingredients and store in airtight container. To
prepare, add 2/3 cup mix to 2 cups milk. Heat and stir
constantly while boiling. Cool, then serve.
Butterscotch Pudding
Mix 2 cups nonfat dry milk
5 cups brown sugar, packed
1 tsp. salt
3 cups cornstarch
Mix and store in airtight container. To prepare, add 1/2
cup mix to 2 cups milk. Heat and stir constantly while
boiling. Cool, then serve.
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